Oysters, clams, fish, crabs, shrimp, scallops, king crabs, frog legs, alligator, conch – Kool Ice & Seafood offers a wide range of seafood and more. Seafood available year round. Special holiday packages available. In the winter, fresh muskrat is also available.
Dave Nickerson established Kool Ice & Seafood, located on Maryland’s Eastern Shore, in 1972. Kool Ice buys directly from local watermen and ships to both domestic and international markets. Located between the Chesapeake Bay and the Atlantic Ocean, Kool Ice has some of the freshest seafood available.
Kool Ice’s seafood processing plants are FDA-inspected to ensure only the highest quality seafood leaves their docks. This dedication to quality and experience in the seafood industry since 1972 has enabled them to ship some of the finest quality seafood available to markets around the world.