Jimmie & Sook’s offers lunch, dinner, and drinks Wednesday through Sunday, including a raw bar with oysters, clams, mussels, shrimp, and king crab legs. Dishes include everything from crab cakes and oysters Rockefeller to meatloaf and chicken and dumplings. Owner Amanda Bramble shares the recipes of her late grandmother as well as the watermen’s heritage that runs deep in her family. Her great-grandfather’s oyster tongs and other waterman tools—all from Dorchester County, are on display in the restaurant. Live entertainment on weekends.
• Multiple-year winner for Best Cream of Crab Soup at the Taste of Cambridge Crab Cook-Off.
• Winner of the “Free State’s Finest” awards issued by Maryland Life Magazine as the best “Family Dining” restaurant on the Lower Eastern Shore.
• Named one of the top 10 cream of crab soups in Maryland by the Baltimore Sun.
get in touch
527 Poplar Street
Cambridge, MD 21613
Bar open til 2am on weekends